Breads & pasta

puff pastry

Layered wheat-and-butter laminated dough; bakes crisp and airy, base of tarts, vol-au-vents, and turnovers.

Who it fits

Vegetarian

Contains: glúten, lactose

General guidance based on composition — not a clinical label and not a substitute for professional care.

What it does in cooking

The sensory role of the ingredient — what it brings in flavor and texture, and what it pairs with.

Flavor

Sweetness1
Saltiness2
Umami1
Richness6

Texture

Creaminess1
Crispiness8
Chewiness1

Pairs with

unsalted butterchicken egggruyère cheeseapplerefined sugar

Appears in these classics

Dishes this ingredient goes into — clone any one to make your version.

FoodClone is a cooking and wellness app. It is not a medical device and does not replace professional care. For questions about your health, consult a doctor, nutritionist, or psychologist.