Breads & pasta
puff pastry
Layered wheat-and-butter laminated dough; bakes crisp and airy, base of tarts, vol-au-vents, and turnovers.
Who it fits
Vegetarian
Contains: glúten, lactose
General guidance based on composition — not a clinical label and not a substitute for professional care.
What it does in cooking
The sensory role of the ingredient — what it brings in flavor and texture, and what it pairs with.
Flavor
Sweetness1
Saltiness2
Umami1
Richness6
Texture
Creaminess1
Crispiness8
Chewiness1
Pairs with
unsalted butterchicken egggruyère cheeseapplerefined sugar
Appears in these classics
Dishes this ingredient goes into — clone any one to make your version.
FoodClone is a cooking and wellness app. It is not a medical device and does not replace professional care. For questions about your health, consult a doctor, nutritionist, or psychologist.
