Seasoning
allspice
A dried berry whose warm aroma evokes clove, cinnamon and nutmeg at once, hence the name allspice. Seasons roasts, pickles, spiced bakes and Caribbean marinades.
Who it fits
GLP-1PCOSDiabetesKetoLow-FODMAPAnti-inflammatoryVeganVegetarianGluten-freeLactose-free
General guidance based on composition — not a clinical label and not a substitute for professional care.
What it does in cooking
The sensory role of the ingredient — what it brings in flavor and texture, and what it pairs with.
Flavor
Sweetness2
Umami1
Bitterness2
Heat2
Pairs with
canela em pauclovenutmegfresh gingerpimenta-do-reino pretagarlichoney
Appears in these classics
Dishes this ingredient goes into — clone any one to make your version.
FoodClone is a cooking and wellness app. It is not a medical device and does not replace professional care. For questions about your health, consult a doctor, nutritionist, or psychologist.