Added sugar
palm sugar
Unrefined sugar boiled down from palm tree sap, with a deep caramel-toffee flavor and molasses notes; central to Southeast Asian curries, sweets and sauces for rounded sweetness.
Who it fits
Low-FODMAPVeganVegetarianGluten-freeLactose-free
General guidance based on composition — not a clinical label and not a substitute for professional care.
What it does in cooking
The sensory role of the ingredient — what it brings in flavor and texture, and what it pairs with.
Flavor
Sweetness8
Umami1
Bitterness1
Texture
Crispiness1
Chewiness1
Pairs with
fish saucecoconut milktamarind pastelimethai chili flakes
Appears in these classics
Dishes this ingredient goes into — clone any one to make your version.
FoodClone is a cooking and wellness app. It is not a medical device and does not replace professional care. For questions about your health, consult a doctor, nutritionist, or psychologist.