Seasoning
worcestershire sauce
Dark fermented liquid sauce of anchovies, vinegar and molasses; boosts umami in meats, marinades and cocktails.
Who it fits
GLP-1DiabetesKetoLactose-free
Contains: peixe, glúten
General guidance based on composition — not a clinical label and not a substitute for professional care.
What it does in cooking
The sensory role of the ingredient — what it brings in flavor and texture, and what it pairs with.
Flavor
Sweetness3
Saltiness6
Acidity6
Umami8
Bitterness1
Heat2
Pairs with
ground beeftabasco sauceketchupgarlicblack pepper
Appears in these classics
Dishes this ingredient goes into — clone any one to make your version.
FoodClone is a cooking and wellness app. It is not a medical device and does not replace professional care. For questions about your health, consult a doctor, nutritionist, or psychologist.