Other
almond flour
Finely ground blanched almonds, a low-carb flour rich in good fats (MUFA) and vitamin E. The base for keto cakes, cookies and crusts, with a mildly sweet flavor and moist texture.
Who it fits
GLP-1PCOSDiabetesKetoAnti-inflammatoryVeganVegetarianGluten-freeLactose-free
Contains: castanhas
General guidance based on composition — not a clinical label and not a substitute for professional care.
What it does in cooking
The sensory role of the ingredient — what it brings in flavor and texture, and what it pairs with.
Flavor
Sweetness3
Umami1
Bitterness1
Richness7
Texture
Creaminess3
Crispiness3
Chewiness4
Pairs with
ovoerythritolmanteigabaking powder
FoodClone is a cooking and wellness app. It is not a medical device and does not replace professional care. For questions about your health, consult a doctor, nutritionist, or psychologist.