Seasoning
tomato paste
Tomato cooked down to a dense, intense paste used to add body, color and umami depth to sauces and stews.
Who it fits
GLP-1PCOSDiabetesKetoAnti-inflammatoryVeganVegetarianGluten-freeLactose-free
General guidance based on composition — not a clinical label and not a substitute for professional care.
What it does in cooking
The sensory role of the ingredient — what it brings in flavor and texture, and what it pairs with.
Flavor
Sweetness3
Saltiness1
Acidity5
Umami8
Bitterness1
Texture
Creaminess2
Pairs with
garliccebolaazeite de oliva extra virgemfresh basiloréganocarne moída
Appears in these classics
Dishes this ingredient goes into — clone any one to make your version.
FoodClone is a cooking and wellness app. It is not a medical device and does not replace professional care. For questions about your health, consult a doctor, nutritionist, or psychologist.