Seasoning
vanilla extract
A liquid flavoring made by macerating vanilla beans in alcohol. A few drops deepen the flavor of desserts, batters and creams.
Who it fits
General guidance based on composition — not a clinical label and not a substitute for professional care.
What it does in cooking
The sensory role of the ingredient — what it brings in flavor and texture, and what it pairs with.
Flavor
Pairs with
Appears in these classics
Dishes this ingredient goes into — clone any one to make your version.
- Dessert
Classic American apple pie (double crust)
658 kcal per serving
- Breakfast
American banana bread
319 kcal per serving
- Breakfast
American buttermilk pancakes
198 kcal per serving
- Dessert
Classic chocolate chip cookies
109 kcal per serving
- Dessert
Best cocoa brownies (Alice Medrich)
214 kcal per serving
- Dessert
New York-style cheesecake
591 kcal per serving
FoodClone is a cooking and wellness app. It is not a medical device and does not replace professional care. For questions about your health, consult a doctor, nutritionist, or psychologist.