Seasoning

fresh chives

A young onion with long green stalks and a slender white base; a core aromatic in Brazilian cooking (paired with parsley) and a finishing herb across Asian dishes.

Who it fits

GLP-1PCOSDiabetesKetoLow-FODMAPAnti-inflammatoryVeganVegetarianGluten-freeLactose-free

General guidance based on composition — not a clinical label and not a substitute for professional care.

What it does in cooking

The sensory role of the ingredient — what it brings in flavor and texture, and what it pairs with.

Flavor

Sweetness2
Umami2
Bitterness1
Heat2

Texture

Crispiness3
Chewiness1

Pairs with

salsaalho frescofresh gingermolho de sojaarroz branco cozidochicken egg

Appears in these classics

Dishes this ingredient goes into — clone any one to make your version.

FoodClone is a cooking and wellness app. It is not a medical device and does not replace professional care. For questions about your health, consult a doctor, nutritionist, or psychologist.