Nut & seed
roasted peanuts
Roasted oilseed legume, crunchy and fat-rich with an earthy, sweet flavor. Used in Thai dishes, Brazilian sweets and as a crunchy finish.
Who it fits
GLP-1PCOSDiabetesKetoVeganVegetarianGluten-freeLactose-free
Contains: amendoim
General guidance based on composition — not a clinical label and not a substitute for professional care.
What it does in cooking
The sensory role of the ingredient — what it brings in flavor and texture, and what it pairs with.
Flavor
Sweetness3
Saltiness1
Umami2
Bitterness1
Richness7
Texture
Creaminess1
Crispiness8
Chewiness1
Pairs with
fish saucelimefresh cilantrothai chili flakesflat rice noodles
Appears in these classics
Dishes this ingredient goes into — clone any one to make your version.
FoodClone is a cooking and wellness app. It is not a medical device and does not replace professional care. For questions about your health, consult a doctor, nutritionist, or psychologist.